Diabetic No Sugar Apple Pie Recipe

1 c 6 oz apple juice concentrate
2 tb Cornstarch
1/2 c Water
1/2 ts Apple pie spice
4 Apples
1 Uncooked double pie crust
Sweet and low, if desired

Mix first 4 ingredients.
Cook until thick. Slice apples into uncooked pie crust.
Pour mixture over apples. Cover with top pie crust.
Bake @ 350 degrees for 45 minutes.
Apples can be sprinkled with one package of Sweet and Low, if desired.

Note: This pie can be made without crust to save calories.
Pour mixture over apples in pie pan.